Wisconsin Lutheran Seminary has a breakfast cook position available in the cafeteria. The candidate must have basic understanding of nutrition, health, and safety requirements. Two years of experience in food preparation is preferred. Strong communication and people skills along with being able to take direction are essential.
This individual will be responsible for preparation, service, and cleanup of breakfast as well as salad preparation. Work schedule during the school session is Monday-Friday 5:30 am-10am. Position requires hours during special events throughout the school year and two weeks during the summer months.
Contact Brian Treichel, Business Manager, at (262) 242-8103 for an application or submit resume to Joanne at Joanne.Vandeventer@wls.wels.net.